Chinese Food

Cooking Steps

1. 

   Step1:Diced carro

2. 

   Step2:Shredded mushrooms. Shredded agaric foa

3. 

   Step3:Cook the vermicelli until the center is soft. Remove the vermicell

4. 

   Step4:Northern tofu boiled and dice

5. 

   Step5:Put in the onion, garlic, sesame oil, salt, chicken essence, thirteen spices and mix well with glove

6. 

   Step6:Fermented dough to honeycom

7. 

   Step7:Put it on the drawer after wrapping. Steam it for 12 or 3 minutes after boiling

8. 

   Step8:The steamer is not enough. The rest of them are fried with electric pancakes

9. 

   Step9:It's yellow. It's delicious.