Steamed stuffed bun

mushroom:8 carrot:8 tofu:8 chalk:8 agaric:8 egg:8 https://cp1.douguo.com/upload/caiku/2/5/3/yuan_251579b3261679a89f83892b42a6e363.jpg

Steamed stuffed bun

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Steamed stuffed bun

Cooking Steps

  1. Step1:Diced carro

  2. Step2:Shredded mushrooms. Shredded agaric foa

  3. Step3:Cook the vermicelli until the center is soft. Remove the vermicell

  4. Step4:Northern tofu boiled and dice

  5. Step5:Put in the onion, garlic, sesame oil, salt, chicken essence, thirteen spices and mix well with glove

  6. Step6:Fermented dough to honeycom

  7. Step7:Put it on the drawer after wrapping. Steam it for 12 or 3 minutes after boiling

  8. Step8:The steamer is not enough. The rest of them are fried with electric pancakes

  9. Step9:It's yellow. It's delicious.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Steamed stuffed bun

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Steamed stuffed bun recipes

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