Baby's supplementary food pumpkin congee

fengliuke organic baby rice:100g ripe pumpkin:100g https://cp1.douguo.com/upload/caiku/f/a/9/yuan_fad3546b4d54cc72c3403e8ee6c9e739.jpg

Baby's supplementary food pumpkin congee

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Baby's supplementary food pumpkin congee

As a mother, she always thinks about how to make her baby eat delicious and nutritious food. Now there are a variety of baby foods on the market. It's very important to choose a healthy rice with 0 pollution and 0 addition. Nothing is more important than the safety and health of her baby's diet. Fengliuke organic baby rice. Congee is super sticky and soft. It fully retains the nutrition of rice. It's easy to cook Cooked, digested, natural, mellow, safe and nutritious, let baby grow healthily.

Cooking Steps

  1. Step1:Baby rice and cooked pumpkin.

  2. Step2:Wash baby rice twice and soak for 15 minutes. Bring to a boil over high heat. Bring to a boil over low heat until the soup is thick.

  3. Step3:The pumpkin is mashed with the back of the spoon.

  4. Step4:Put pumpkin puree in baby rice porridge.

  5. Step5:Keep stirring until it is completely uniform.

  6. Step6:No seasoning added. Natural fragrance. The baby must like it.

  7. Step7:Finished product.

Cooking tips:If you want to have a more delicate taste, you can mash the cooked pumpkin with a blender. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baby's supplementary food pumpkin congee

Chinese food recipes

Baby's supplementary food pumpkin congee recipes

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