Chinese Food

Cooking Steps

1. 

   Step1:Full pictur

2. 

   Step2:Suga

3. 

   Step3:A little sal

4. 

   Step4:Separation of egg white and yol

5. 

   Step5:Add a little salt to the egg white and bea

6. 

   Step6:Send it upside down and it won't fall dow

7. 

   Step7:Egg yolk mixed with suga

8. 

   Step8:Add coconut mil

9. 

   Step9:Milk is our exclusive milk in Guizho

10. 

    Step10:Add flour and oil.

11. 

    Step11:Mix and then add half the egg whit

12. 

    Step12:Mix and return to the previous egg white bow

13. 

    Step13:Honey heat the water and then turn it into honey water and add the batter

14. 

    Step14:A peach cu

15. 

    Step15:There will be bubbles in the pan and then you can turn it ove

16. 

    Step16:All frie

17. 

    Step17:Pendulu

18. 

    Step18:

19. 

    Step19:Super soft and deliciou