Cooking Steps

1. 

   Step1:Soak the vermicelli in cold water for 20 minutes, and then cut it when it is soft. Cabbage, chopped onion and washe

2. 

   Step2:Start cooking. Add oil. Stir fry the onion until it is 7 years old. Then add the cabbage. Stir fry a small spoon of salt until it is half cooked and dish

3. 

   Step3:Start cooking, add oil, add vermicelli, raw soy sauce, old soy sauce, two spoonfuls of sugar, stir fry vermicelli with a proper amount of boiling water. If the vermicelli stick to the bottom, you can have more boiling water. Then add the newly stir fried cabbage onion. Stir continuously. When the cabbage is integrated into the vermicelli, you can start cooking

4. 

   Step4:Finished produc