A bowl of boiled pumpkin

pumpkin:600g oil:1 tbsp raw:1 tbsp sugar:1 tbsp salt:a little (about 2G) water:150g shallot:a few https://cp1.douguo.com/upload/caiku/8/3/a/yuan_8306c999e0875d26f2a4f7a02e13d0da.jpg

A bowl of boiled pumpkin

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A bowl of boiled pumpkin

You can't get tired of cooking pumpkins. Sweaters give accurate measurement. Novices can do it well.

Cooking Steps

  1. Step1:Pick the old pumpkin. Peel it. Wash it. Cut it into 3 cm thick hobs. Too thick to rot. too thin to cook.

  2. Step2:Heat the pot. Put 1 tbsp of oil. Pour in the pumpkin. Stir fry for several times. Pour in 1 tbsp of soy sauce. Continue to stir for several times.

  3. Step3:Add 1 tablespoon sugar.

  4. Step4:Add a little salt according to your taste. It really only needs a little. Stir well.

  5. Step5:Pour in the water, cover the lid, and bring to a boil over high heat. Turn it over gently with a spatula. Cook for about 4 minutes over low heat. Sprinkle scallion in pot.

Cooking tips:About sweetness. It all depends on people's taste for sweetness. If you think the pumpkin itself is sweet enough, you don't need sugar. Sure. Sweaters are sweet and a spoonful of sugar is just right. Cooking. Recipes are dead. People are alive. It's necessary to adjust according to their own taste. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook A bowl of boiled pumpkin

Chinese food recipes

A bowl of boiled pumpkin recipes

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