Chinese Food

Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Pour maltose into the bow

3. 

   Step3:Then add a little wate

4. 

   Step4:Then add the eg

5. 

   Step5:Double yolk. Like on

6. 

   Step6:Steam in a steamer for 15 minute

7. 

   Step7:Don

8. 

   Step8:Double yolk. Like love peac

9. 

   Step9:Sweet as hone