Stir fried pumpkin

pumpkin:500g ginger:moderate amount shallots:2 raw:1 tablespoon garlic:3-flap sugar:1 tablespoon salt:moderate amount https://cp1.douguo.com/upload/caiku/7/0/6/yuan_7087a169d03366ae45afcd01d3dde966.jpg

Stir fried pumpkin

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Stir fried pumpkin

Pumpkin is rich in zinc. It's good for skin and nails. The antioxidant B carotene has the functions of eye protection, heart protection and anti-cancer.

Cooking Steps

  1. Step1:Prepare the pumpkin. Peel, seed, rinse, chili, shallot, garlic and set aside.

  2. Step2:Cut the pumpkin into square pieces (as shown in the picture

  3. Step3:Cut the little red pepper into small circles, the green onion into scallion, the ginger into powder, and the garlic into pieces.

  4. Step4:In the oil, put in red pepper and garlic, stir fry for ten seconds.

  5. Step5:Stir fry the red pepper and garlic for ten seconds. Pour in the pumpkin. Continue to stir fry.

  6. Step6:Stir fry the pumpkin for 1 minute. Add some water (as shown in the picture) and add some salt, a tablespoon of sugar and heat it over high heat. Cover the pot and simmer until it is done.

  7. Step7:Cook for about 3 minutes. Open the lid. Turn over the pumpkin. Then sprinkle the ginger powder. Cover the lid and simmer until cooked.

  8. Step8:When the pumpkin is medium cooked, open the lid of the pot, put in a tablespoon of raw soy sauce and heat to collect the juice. Sprinkle the onion and mix well, then you can start the pot.

  9. Step9:Done A kind of

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried pumpkin

Chinese food recipes

Stir fried pumpkin recipes

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