Cooking Steps

1. 

   Step1:Shrimp hot water. Peel off the shell. The shrimp you buy is not big enough to be chopped. Green vegetables in hot water. Chopping. Pork mincer. Add salt. Mix ginger foam. The filling is finished.

2. 

   Step2:Wrapped wonto

3. 

   Step3:It's better to heat a non stick pan and put a tablespoon of oil in it. Let's put the wonton into the pan. Let's heat it for 30 seconds. Pour in hot water along the edge of the pot. Bring to a quarter of wonton. Cover the pot and turn to medium heat. Slowly turn the pot to dry. Open the lid of the pot and put in a scoop of oil. Fry it over a small heat. The bottom is golden, and you can watch the fire and sprinkle the onion to make the pot.