Drumstick

drumsticks:4 scallion:half ginger:two pepper:three garlic:five or six veteran:moderate amount https://cp1.douguo.com/upload/caiku/7/9/6/yuan_79111c698f6d43eaeba6c6aa1920cd86.jpg

Drumstick

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Drumstick

If you're tired after work, don't want to be too troublesome or don't have enough materials, you can try to do this. I don't have any here. The diabetic can't eat sugar. So I think it's simple and delicious. I think it's better.

Cooking Steps

  1. Step1:Defrost the chicken leg. Wash it with water. Slice the meat on each chicken leg until it touches the bone. But keep the meat from falling. It's convenient and interesting. Two or three places are enoug

  2. Step2:Pour some oil into the pot. Light the fire. When the oil is warm, put the prepared garlic cloves, ginger slices and onion rings into the oil. Stir fry the fragrance

  3. Step3:Put the drumsticks. Turn to medium heat. Stir fry the drumsticks. When the color of the drumsticks becomes tired like gray white. Pour in the right amount of soy sauce. You can make each drumstick a little richer

  4. Step4:Brown the soy sauce for about 20 seconds, then pour in clear water. No more chicken legs. Boil to the quick drying pot, but there is still juice. Put in chili and scallions. In one or two minutes, turn off the fire and enjoy the delicious food

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Drumstick

Chinese food recipes

Drumstick recipes

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