Chinese Food
Fried bean with lotus seed
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It's also the season to eat lotus seeds. Lotus seeds are not just for boiling sugar water and soup. In fact, they are delicious when fried.
Cooking ingredients
Cooking Steps
Step1:Fresh beans. To silk, to two ends. Wash clean. Hand torn into 3 inside about the lengt
Step2:Fresh lotus seeds. Wash them clean. There are many lotus seeds in PS photo. I will cook sugar water later.
Step3:In a hot pot, pour in the oil. Stir fry the garlic. Then put in the beans and stir fry
Step4:Add fresh lotus seeds and stir fry. PS - fresh lotus seeds can be eaten raw, so don't stir fry too long
Step5:Add salt, soy sauce and juice. Stir fry the green and crispy lotus seeds and beans to get out of the pot.
Cooking tips:1. The lotus seeds are fresh. The dried lotus seeds are not delicious. 2. You can add it according to your favorite dishes. It doesn't have to be beans. There are skills in making delicious dishes.
