Chinese Food
Cooking with amaranth
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Stewed vegetables, crispy pots and rice with less oil. Mom said this was her long lost home feeling in her memory.
Cooking ingredients
Cooking Steps
Step1:Wash the rice and put it into the rice cooker with wate
Step2:Prepare the vegetables you nee
Step3:Wash it and dry it, then chop it with sausages that have been scalded for one minute in boiling wate
Step4:Put the oil in the pot. Stir fry the vegetables and sausages in turn. Stir fry the juice. Season with salt. Pour the vegetables with soup into the inner of the rice cooker
Step5:Turn on the power supply. Press the cooking function on the operation panel. In a moment, the fragrance will float all over the house
Step6:The delicious local stove rice with less oil is coming out. It's nutritious and healthy. There's also a rare pot under it now. How about it? It's fast and easy enough.
Cooking tips:There are skills in cooking vegetables without water.
