Chinese Food

Cooking Steps

1. 

   Step1:Put oil in the pot and stir fry the hot pepper, onion and garli

2. 

   Step2:In turn, add the Mei Cai, soybeans, diced ham, stir fry for a while and boil with water. Stewed soybeans with preserved vegetabl

3. 

   Step3:Collect the dry soup. Get out of the po

4. 

   Step4:Mm-hm