Chinese Food

Cooking Steps

1. 

   Step1:Main materia

2. 

   Step2:Cowpea cutting section

3. 

   Step3:Boil the water, add a few drops of oil and blanch the cowpeas

4. 

   Step4:In boiling water

5. 

   Step5:Minced garlic; sliced dry pepper

6. 

   Step6:Oil pot. Put in the dried chilli and stir to give the fragrance

7. 

   Step7:Add in pickled peppers, garlic, soy sauce and salt. Turn off the hea

8. 

   Step8:Add pepper seasoning to cowpea and mix well.