Chinese Food
Easy boiled meat slices
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A package of sliced pork seasoning, a small tenderloin, with your favorite vegetables. It's cold in autumn. How about a bowl of sliced pork with a bowl of rice?
Cooking ingredients
Cooking Steps
Step1:Small loin, washed and sliced, marinated in boiled meat slices marinade and 1 / 2 egg whit
Step2:Wash the vegetables you like. Add some salt and stir fry until they are broken. I like to add cabbage, mushroom, bean sprout, fungus, etc. the stir fried vegetables are laid at the bottom of the container for use
Step3:Heat up a little oil in the pot. Stir fry the sauce in the pork sauce
Step4:Add proper old soup or clear water. After boiling, spread out the marinated meat slices and put them into the pot. Put them all into the fire and boil for 3 minutes
Step5:Pour the cooked meat and sugar into the container. Put the hot pepper on it
Step6:Heat some oil and sprinkle a little coriander on the peppe
Cooking tips:1. There are different brands of poached meat slices. They are sold in supermarkets. Generally, there are three packages of ingredients in the package - marinated meat powder, spicy soup, soy sauce, dried pepper package. 2. Vegetables can be matched as you like. You can fry them or blanch them with salt in advance. 3. Coriander and celery are the key to increase the aroma of this dish. You can choose one or both of them. There are skills in making delicious dishes.
