The milk goes into the egg. It increases the smoothness of the egg. The taste of shrimp also goes into the egg. Try it.
Step1:Blanch the prawns. Remove the shell
Step2:Clean and cut lee
Step3:Add salt to eggs and beat milk evenl
Step4:Oil in hot pot. Prawns. Stir fry with a little sal
Step5:Add leek, stir fry for about 20 seconds, just soften it a little bi
Step6:Add the egg slurry. Stir evenl
Step7:Serve. Delicious, tender and smoot
Cooking tips:Master the heat. Don't fry old eggs. There are skills in cooking.