The milk goes into the egg. It increases the smoothness of the egg. The taste of shrimp also goes into the egg. Try it.

Step1:Blanch the prawns. Remove the shell

Step2:Clean and cut lee

Step3:Add salt to eggs and beat milk evenl

Step4:Oil in hot pot. Prawns. Stir fry with a little sal

Step5:Add leek, stir fry for about 20 seconds, just soften it a little bi

Step6:Add the egg slurry. Stir evenl

Step7:Serve. Delicious, tender and smoot
Cooking tips:Master the heat. Don't fry old eggs. There are skills in cooking.