Chinese Food
Eggplant torn by hand
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Today, if you don't want to tear the eggplant, you can tear it up. Recently, I'm lazy. I want to make some dishes that don't take much effort. For example, I tear chicken by hand and eggplant by hand. I tear them at will. I don't need to wash the knife. I won't splash oil. After tearing it, you need to be fragrant, spicy and healthy.
Cooking ingredients
Cooking Steps
Step1:Materials - eggplant, red pepper, soy sauce, vinegar, scallion and garlic, oil sprinkled hot pepper, salt.
Step2:Wash and cut eggplant. Steam for 10 minutes. Poke it to see if it's ripe. Then take it out and cool it.
Step3:Tear ～
Step4:Add minced garlic, chopped green onion, shredded chili, 1 tablespoon of soy sauce, vinegar, oil and pepper, a little salt. If you want to add flavor, pour a little sesame oil. Mix and mix.
Step5:Eat it. Eggplant.
Cooking tips:There are skills in making delicious dishes.
