Chinese Food
Mini apple pie and Dousha pie. Easy version
(85314 views)
I have made two flavors. I think apple pie is better. If I make pineapple pie, it should also be delicious.
Cooking ingredients
Cooking Steps
Step1:Prepare the materials.
Step2:Peel the apple and cut it into small pieces. Other materials are ready.
Step3:Heat up the pot. Lower the heat. Heat the butter. Pour in the apple super soft (edible oil can be used if there is no butter). Then add in the sugar and stir well.
Step4:Pour in the water starch and stir fry until it is thick. Start the pot.
Step5:Take a piece of wonton skin, put water around it, put in some apples and wrap it.
Step6:A row of apples. A row of bean paste.
Step7:The pot is hot. Put some oil in it. Wait until the oil is hot. Low heat. Fry until both sides are golden.
Step8:Finished product drawin
Step9:Finished drawings.
Cooking tips:There are skills in making delicious dishes.
