Chinese Food
Delicious Portuguese egg tarts
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I'm a super foodie and beauty loving girl after 85. I like food and food photography. Thank you for your attention. I'll share my beauty secret while eating. I like to eat. I only keep my weight between 8090 Jin. I am 160 Jin tall and used to be a 120 jin little fat girl. So as long as you eat the right way and eat the right time, you will enjoy the delicious food and lose weight. Why do I always think my own baked desserts are better than any other high-end desserts? oh dear. I'm so narcissistic. Although I'm not a baking expert, I can make some simple desserts very well. All my friends like my family's egg tarts. They come to visit. They order egg tarts for roll call. Even those who don't like egg tarts, they order egg tarts alone. Tarts are not easy to make. You can use them on the market. I buy tarts in Taobao shops. The tarts are very simple. Parents with children at home. Make sure to try
Cooking ingredients
Cooking Steps
Step1:180 G light cream. I use Nestle cream.
Step2:Add 140 grams of pure milk.
Step3:Add 80 grams of sugar.
Step4:Heat and stir until the sugar melts.
Step5:Add 4 yolks and 15 grams of low gluten flour.
Step6:Then you can filter the mixed egg tarts through a fine sieve.
Step7:You can make 15 egg tarts with this component. Fill 7 points with egg tarts.
Step8:My father's oven. 200 degrees. Middle and lower, 25 minutes. Time and temperature are for reference only. Because the temperature of each oven is differen
Cooking tips:There are skills in making delicious dishes.
