Cooking Steps

1. 

   Step1:The yolk is three pieces of spoon without any particles. It's completely powdered. Of course, it's better to have a mallet made of stone for mashing garlic.

2. 

   Step2:Mix corn starch and flour 1-1. Add some Matcha powder. A spoonful of sugar. Like to eat sweet and put more.

3. 

   Step3:Put four spoons of oil, four spoons of water, and the proportion is also 1-1. Oil is also the key to crispness. Of course, the more oil, the crispness.

4. 

   Step4:Like dough. Refrigerate for 30 minutes. Of course, it's so cold now that it can be put outdoors.

5. 

   Step5:Knead them into small balls, flatten them and create patterns at will. If it's not good-looking, the thinner the better. Because the finished product is really crispy.

6. 

   Step6:Duang ~ finished products. The thick Matcha is fragrant. The thin one is delicious to burst. The others are a little thicker but they're great. The first wave of electric pancake baking without preheating takes about 10 minutes. It'll be ready in the next five minutes or so. The upper and lower plates are heated together...

7. 

   Step7:Let's take a picture. Is there any wood in xiaoqingxin?.