Colorful spring cake

flour:8 carrot:8 purple cabbage:8 rape:8 salad oil:8 https://cp1.douguo.com/upload/caiku/f/9/e/yuan_f98c2e8c5610ca8a01c679efa616d9be.jpeg

Colorful spring cake

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Colorful spring cake

Cooking Steps

  1. Step1:Separate carrot, purple cabbage and rape into vegetable juic

  2. Step2:Use three kinds of vegetable juice and noodles respectively (special tips: noodles can't be too hard. Too hard noodles will lead to bad baked cakes

  3. Step3:Cut the dough into 40c

  4. Step4:Brush the dough with a little salad oi

  5. Step5:And then put the two dough with good color and oil togethe

  6. Step6:Roll the dough into flour to make a cak

  7. Step7:Brush a little salad oil in the pan. Put the pancakes in the pan. When the middle of the noodles are puffed and layered, you can get out of the pan

  8. Step8:Color pancakes are ready to be baked (they can be eaten with sweet sauce, scallion, coriander and potato rolls. I like them better personally

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Colorful spring cake

Chinese food recipes

Colorful spring cake recipes

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