Cooking Steps

1. 

   Step1:The picture shows sesame salt made by ourselve

2. 

   Step2:Add yeast, warm water and flour. Knead until smooth. Knead for 20 minutes. Continue kneading until smooth. Chop into small dosage forms. Roll the rolling pin into pieces. Take a little sesame salt and oil. Fold it in half. Roll it up. Cut the knife into small sections. Take both ends and twist twice in the opposite direction. Finally, make a match. As shown in the picture, I didn't take a picture this time. I will take a supplementary picture next tim

3. 

   Step3:Steam on the pot for about 20 minute

4. 

   Step4:Don