Chinese Food
Bean sprouts in cold sauce
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Cooking ingredients
Cooking Steps
Step1:Wash the bean sprouts and blanch them in hot water for about 1 min.
Step2:Then after a cold water, wash off the extra bean skin by the way.
Step3:Cut the onions and garlic into small pieces.
Step4:Carry all the onions, garlic, sesame oil, seafood sauce, sugar, vinegar and salt.
Step5:Finally, add the bean sprouts and mix them well
Cooking tips:There are two little people in my body. One says to me every day. It's cold. It doesn't matter to eat fat. The other says to me. You can't go out next summer if you eat like this again. When you cook this dish, the second little man won a stage victory... There are skills in making delicious dishes.
