Stewed bean sprouts with kelp, pork and potato

streaky meat:100g scallion:one oil:30g raw:10 ml kelp:300g potatoes:one bean sprouts:200g pepper:5g octagon:two salt:5g https://cp1.douguo.com/upload/caiku/4/2/c/yuan_428b77e5f1fe38fee6e9ea4ec851de9c.jpg

Stewed bean sprouts with kelp, pork and potato

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Stewed bean sprouts with kelp, pork and potato

Kelp, potato, bean sprouts are all good calcium supplements. These stews are of high nutritional value. It tastes great, too

Cooking Steps

  1. Step1:Prepare raw material

  2. Step2:Wash the kelp with clear water and put it into the pot and cook for about 30 minutes. Remove the salt from the kelp. Take it out and rinse it again. Sliced streaky pork. Peeled and sliced potatoe

  3. Step3:Hot oil pan. Put in pork slices with five flowers and stir in small heat to make fat. Put in chopped green onion and stir fry. Add potatoes and stir fr

  4. Step4:Add kelp and water to taste. Pour in the bean sprouts. The fire is o

  5. Step5:Boil the water and add pepper, star anise and salt to taste. Simmer over medium heat until the soup is half dry. Seaweed, potatoes, soybeans, soft and rotten.

  6. Step6:Finished produc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed bean sprouts with kelp, pork and potato

Chinese food recipes

Stewed bean sprouts with kelp, pork and potato recipes

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