Sprinkle some peas (red beans) under the baking tray. Matchmaking tea with honey beans-
Step1:Stir the milk, oil and 20 g sugar until it is saccharified. (no obvious grease
Step2:Add low flour, Matcha powder and corn starch (can not be added
Step3:Add in the yolk and mix wel
Step4:Add 100g white sugar, salt and Tata powder. After saccharification, whisk at high speed until about 70%. (use chopsticks if you don't have an egg beater.)
Step5:When you beat the egg white, you can lay the baking tray well (this is my favorite honey bean). It's a little scary
Step6:Mix the egg white and the cake batter. Then pour it into the baking pan and smooth it. My baking pan is bigger. You can reduce the size of the recipe
Step7:On fire 170. Fire 150. If you roll it, you can roll it yourself. With some jam, you can roll i
Step8:Finished produc
Cooking tips:Separate the albumen from the egg white. There can't be a little yolk in the egg white. Water. There are skills in making delicious dishes.