Chinese Food

Cooking Steps

1. 

   Step1:Cut the chicken into small pieces. Slice the mushroom. Cut the onion. Shred the ginger, salt, soy sauce, starch, chicken powder and vegetable oil. Stir and marinate for 30 minutes.

2. 

   Step2:Wash the lettuce. Soak the Cordyceps flowers in advance. Put them on the plate.

3. 

   Step3:Put the marinated chicken on i

4. 

   Step4:Steam for 20 minutes. Come out.