Steamed spareribs with Taro

on the West:400g areca taro:500g garlic:50g oyster sauce:1 key salt:half key sugar:half key peanut oil:2 key cooking wine:one key https://cp1.douguo.com/upload/caiku/1/b/d/yuan_1b8672d44ae3c201aa22fc7a0a8c397d.jpg

Steamed spareribs with Taro

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Cooking Steps

  1. Step1:Wash and chop Western chops (can be bigger

  2. Step2:Chop the ribs and add the cooking wine, oil, cornflour, garlic, sugar, salt and oyster sauce. Mix well and marinate for 15 minutes

  3. Step3:Taro peeled, cleaned, diced and laid flat on the plat

  4. Step4:Pour the marinated spareribs on the taro (or mix them with taro as you like) and boil them in boiling water. Put the spareribs in the pot, cover the pot and steam for 13 to 20 minutes. Adjust the time according to the size of the spareribs and taro

  5. Step5:It's ready to g

Cooking tips:There are skills in making delicious dishes.

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Reviews

  • 2024/8/16 20:41:30 Reply

    I have eaten before Steamed spareribs with Taro I will try to make it for my family

  • 2024/8/16 20:41:30 Reply

    Thank you.

  • 2024/8/16 20:41:30 Reply

    Perfect

  • 2024/8/16 20:41:30 Reply

    Steamed spareribs with Taro This is great


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