Chinese Food

Cooking Steps

1. 

   Step1:Cut cranberries dry. More is bette

2. 

   Step2:Butter is separated from water and boiled. Various raw materials are mixe

3. 

   Step3:Ten minutes after meetin

4. 

   Step4:Roll out the dough with a thickness of about 2mm. Pierce the eye with a pizza needle

5. 

   Step5:Press out biscuit with moul

6. 

   Step6:Preheat the oven to 170 ℃ for 15 minutes. Cover the oven with tin paper for the first 9 minutes to avoid scorching