Chinese Food
Spring rolls with leek
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Every Spring Festival. Spring roll is a dish we must eat. Children's favorite. How much do we eat each time? We have eaten shredded pork with sprouted vegetables and three fillings of vegetable. We still like leek fillings the most.
Cooking ingredients
Cooking Steps
Step1:All materials except leek are mixed in one direction. Finally, add leek and continue to mix in one direction. It is good to mix leek evenl
Step2:Prepare a bowl of flour water. Dip it in the flour water when closing the mouth. Place the place where the mouth is closed down
Step3:Pan fry till golde
Cooking tips:When folding the spring rolls, make sure to leave some space. When frying, there will be a place for expansion and cooking. You have skills.
