Chinese Food
Sufu pig's hoof
(86488 views)
Pig's hoof contains more protein, fat and carbohydrate. It also contains calcium, phosphorus, magnesium, iron, vitamin A, vitamin D, vitamin E, vitamin K and other beneficial ingredients. Pig's hooves are nutritious and delicious. It is not only a common dish, but also a tonic. It is rich in collagen protein and cholesterol. In particular, the content of 11 amino acids, such as cystine and arginine, produced by the hydrolysis of pig's hoof protein is almost the same as that of bear's paw. Because of the addition of the bean curd, the taste of the pig's hoof is unique. The pig's hoof is more delicious.
Cooking ingredients
Cooking Steps
Step1:Chop the pig's hooves into small pieces. Put them into boiling water and boil them in high heat. Boil until they are frothy and remove. Clean and reserve.
Step2:Prepare the seasoning - 15g raw soy sauce, 15g old soy sauce, 20g yellow rice wine, 30g sugar, 5 pieces ginger, 1 head garlic, 4 pieces of red bean curd and 10g milk.
Step3:Mix 15g of raw soy sauce, 15g of old soy sauce, 20g of yellow rice wine, 4 pieces of red bean curd and 10g of sapropel.
Step4:Put the cooking oil, ginger slices and garlic into the Zeiss automatic cooking pot.
Step5:Then put the pig's hoof into the pot. Pour in the fermented bean curd mixture and icing sugar.
Step6:Pour in 1200 grams of pure water.
Step7:Close the lid of the pot, start the function of [juice collection and Sufu hoof], and the cooking program will be executed automatically. (if you don't have a Jiesai automatic cooker, you can stew it for 30 minutes in 1800 watt high heat of the induction cooker, and then change it to 800 Watt low heat for 60 minutes.)
Step8:When the cooking program displays 0-00, you can open the pot cover. (after 90 minutes of stewing, open the lid and collect the juice.)
Step9:According to your taste, sprinkle with a little green onion and stir well to make the pot.
Step10:Finished product drawin
Step11:Vertical drawing of finished product drawin
Cooking tips:You can also cook this dish in a pressure cooker. It will shorten the time. Finally, open the lid of the cooker and collect the juice over high fire. This method can also cook spareribs or streaky pork. But the cooking time should be shortened a little. There are skills in making delicious dishes.
