Chinese Food
Stewed pig's feet with bean curd and peanuts
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Cook the pig's feet with peanuts. The pig's feet are rich in collagen. The benefits of peanuts are well known. The pig's feet are fat but not greasy. They are not only delicious but also beautiful. They are especially suitable for women. The skin is firm and elastic. It's beautiful from inside out. It's more effective than what kind of collagen skin care products. Pig's hoof contains a lot of gum. It can make the chest stronger and more elastic. Peanuts are rich in protein, unsaturated fatty acids, vitamin E, nicotinic acid, vitamin K, calcium, magnesium, zinc, selenium and other nutrients. They can enhance memory, anti-aging, hemostasis, prevent cardiovascular and cerebrovascular diseases, and reduce the incidence of intestinal cancer; this dish is a good cosmetic for women.
Cooking ingredients
Cooking Steps
Step1:Get all the ingredients ready.
Step2:Wash pig's hooves, cut into pieces, blanch and wash.
Step3:Stir fry the oil and stir fry the seasoning.
Step4:Stir fry the pig's feet.
Step5:Pour in cooking wine and stir fry.
Step6:Add sapropel.
Step7:Join the veteran.
Step8:Add sugar.
Step9:Add the soy sauce.
Step10:Stir fry until the pig's feet are colored.
Step11:Add some water and boil.
Step12:Wash the peanuts and put them in the casserole.
Step13:Put the pig's hooves into the casserole and boil them over high heat to remove the froth.
Step14:Cover and simmer for about 1 hour.
Step15:When the pig's hooves are cooked, open the fire and collect the juice. Add salt and chicken essence to taste.
Step16:Drench it with water powder.
Step17:Stir fry evenly and turn off the heat.
Cooking tips:Scald the pig's hooves. It can better clean the hair on them. Pig's hooves are stewed in casserole over low heat. The taste is better. The soup of this dish is much less. The soup soaked in pig's hoof is delicious. There are skills in making delicious dishes.
