[father's heart is good] Mapo Tofu

pork:200g tender tofu:2 blocks vegetable oil:2 tablespoons spicy millet:8 ginger:3 pieces garlic:4-flap Pixian bean paste:1 tablespoon dried pepper:6 pepper:20 salt:2 teaspoons cooking wine:5ml raw:15 ml Lake powder:10 ml chili powder:20 ml pepper:2.5ml pepper powder:2.5ml https://cp1.douguo.com/upload/caiku/8/f/8/yuan_8fd01e27a4535f92526ecae649205008.jpg

[father's heart is good] Mapo Tofu

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[father's heart is good] Mapo Tofu

My father is the best cook in our family. Since I was a child, my father has always cooked. Whether it's a home-made dish or a banquet dish, dad makes it very delicious. Therefore, neighbors have guests at home. They often ask their father to cook. I remember once, dad made a fish. The neighbor's guest even exclaimed, never eaten such delicious fish. As you can imagine, the fish finally swam into the man's stomach. But maybe it's the reason why I often cook. My father is not interested in eating delicious food. I've always said that I've cooked so many dishes. I'm full of smell. So dad always eats very little. In his words, two chopsticks can make a bowl of rice. There is always an exception. Dad's exception is tofu. He can eat a large plate of tofu by himself. I learned that dad was coming to our house. I went to the supermarket to buy tofu. I was going to make Mapo Tofu. It tastes good. My father likes it very much. But it's hard to take pictures

Cooking Steps

  1. Step1:Wash and slice pork. Mix with a little salt and cooking wine. Marinate for about 10 minutes. Cut off the pork in the oil pan. Stir in some Pixian bean paste and stir fry until fragran

  2. Step2:Remove the hot millet. Wash and cut in circles

  3. Step3:Wash the tender tofu and cut into cubes

  4. Step4:Wash and shred the ginger; peel off the garlic and cut it in half

  5. Step5:Put the wok on the fire. Add some vegetable oil and heat it. Put Pixian bean paste and stir fry until fragrant. Then put in the dried pepper section and stir fry until fragrant

  6. Step6:Pour in some water, add ginger, garlic, soy sauce, chili powder and millet, and bring to a boil

  7. Step7:Put in the tofu. Cover and cook until it is boiling

  8. Step8:After the tofu is boiled, cook for a few minutes

  9. Step9:Add some pepper

  10. Step10:Put in the pork stir fried in the first step, stir evenly, add some salt as appropriate, and add some water starch before starting the pot

  11. Step11:Turn off the heat. Put it on a plate and leave the pot. Sprinkle a layer of pepper powder on the surface of tofu.

Cooking tips:1. Tofu must be boiled and rolled more, otherwise it will not taste easily; 2. Chicken essence can be mixed according to personal taste; there are skills in making delicious dishes.

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[father's heart is good] Mapo Tofu recipes

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