Chinese Food
Fried egg with leek
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It seems that children don't like vegetables very much. But they have no resistance to fried eggs with leek.
Cooking ingredients
Cooking Steps
Step1:Prepare raw materials.
Step2:Cut the leek into small pieces.
Step3:Beat the eggs evenly.
Step4:Heat the iron pot and put in the vegetable oil. Bring to 70% heat. Put in the egg liquid.
Step5:Take advantage of the incomplete solidification of the egg liquid. Put in the leek section, stir fry for one minute, sprinkle salt, stir fry evenly and then out of the pot.
Step6:Out of the pot.
Step7:Out of the pot.
Cooking tips:The leeks ripen fast. Don't fry for too long. There are skills in making delicious dishes.
