Chinese Food

Cooking Steps

1. 

   Step1:Choose a good big apple (cut 30 from the center line as shown in the figure). Corner knife

2. 

   Step2:Don't throw away the seeds. It will help

3. 

   Step3:Use chopsticks to hold the big half of the apple you cut flat (see picture

4. 

   Step4:Then cut it a centimeter from the middle line until you reach the chopsticks

5. 

   Step5:At the intersection of horizontal and vertical chopstick

6. 

   Step6:Cut two pieces from the same sides according to the above steps 4 and 5 three or four times (according to the size of the apple

7. 

   Step7:In turn, the wings of the Swan are finished

8. 

   Step8:Choose the other half of the apple and slice it horizontally along the chopstick

9. 

   Step9:Choose one that looks like a peach hear

10. 

    Step10:Cut a knife as shown in the figur

11. 

    Step11:Then cut a knife from the root of the first knife in a horizontal plan

12. 

    Step12:Cutting a knife as shown in the figur

13. 

    Step13:So the swan's head is ready to press the seed on to make eyes

14. 

    Step14:Cut a small hole in the middle and lower part of the appl

15. 

    Step15:Put the swan's head in it so that the swan is finishe