Chinese Food
Stir fried fungus with bean curd
(86800 views)This dish is very different from that of bean curd mixed with fungus. With the smell of oyster sauce, it will make the dish suitable for delivering rice no matter which season.
Cooking ingredients
Cooking Steps
Step1:Stewed pork. Spar
Step2:Preserved section of beancurd, pork, agaric and carrot.
Step3:Half fat and thin pork is fried in the pan. After frying, put soy sauce and stir fry.
Step4:Stir fry the beancurd and fungus evenly.
Step5:Stir fry in oyster sauc
Step6:Stir fry carrots together. Pour in a third bowl of water. Cover the pot and simmer for about 10 minutes. Open the lid and stir for a while. Before leaving the pot, put salt and yishutang sesame oil and stir well to get out of the pot.
Step7:Close u
Cooking tips:1. Put more oyster sauce. It will be fragrant. Oyster sauce can be put before carrots. Carrots will be sweeter. You can do this if you like. There are skills in making delicious dishes.
