Chinese Food
Fragrant potato cake
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For vegetarians, there is not much choice. We should not only avoid meat, but also not be too light. This fragrant potato cake has parsley in it. It's a good snack for all ages. It's mixed with potatoes. It's fried outside, burnt inside and tender inside.
Cooking ingredients
Cooking Steps
Step1:Shredded potat
Step2:Chopped carrots, chopped shallots, chopped parsle
Step3:Mix all the cut materials togethe
Step4:Season with salt and pepper. Mix wel
Step5:Half a bowl of flour. One whole egg. Mix agai
Step6:After mixin
Step7:Hold the shredded potatoes tightly. Make them into a ball. Make them into cakes. Put them in the pot and fry them over low heat
Step8:Pan fried until golden on both side
Step9:Out of po
Cooking tips:Open a small fire and fry slowly. Be patient. Please add wechat bettyboop209 if necessary. There are skills in making delicious dishes.
