Chinese Food
Salted egg and glutinous rice
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I don't know about other places. But Hangzhou is very popular. It costs 5 yuan. It's delicious and delicious.
Cooking ingredients
Cooking Steps
Step1:Soak the glutinous rice for two hours firs
Step2:Wash the eggs first. Make a hole and pour out the egg white. Leave the yolk in it
Step3:Soak the glutinous rice, cut the sausage, wash all the things and mix them togethe
Step4:Load the eggs. Steam them in the pot after loadin
Step5:Finished product. Fragrant. Simple and deliciou
Cooking tips:It takes more than an hour for the electric rice cooker to cook. It's very skillful.
