Cooking Steps

1. 

   Step1:According to the list of ingredients, put the ingredients into the bread machine in the order of liquid first and then solid. Put milk and eggs into the bottom. Put all the ingredients except butter into the bread barrel. Finally dig a small pit and put yeast.

2. 

   Step2:Start the dough mixing procedure. Knead the dough for 15 minutes and put in the butter (the butter stored in the refrigerator should be taken out in advance and softened at room temperature).

3. 

   Step3:After 3 mixing procedures, hand knead and cover the film, and then ferment once. Put a bowl of hot water at the bottom of the oven. Put the dough into the oven and ferment it to about 2.5 times the size. Dip a small amount of flour into your fingers and poke a dough below. Do not collapse or rebound.

4. 

   Step4:Next, make the pastry. According to the table of ingredients, first beat the softened butter and sugar powder. Then add the egg liquid in several times and mix evenly. Finally, add the low gluten flour and salt. Finally, the pastry will be granulated. Knead the pastry into a ball slightly by hand.

5. 

   Step5:One for the pastry and one for the dough.

6. 

   Step6:Gently press the dough into the pastry. Cover two thirds of the dough with the pastry. Brush a small amount of egg liquid.

7. 

   Step7:Put a bowl of hot water at the bottom of the oven. Put it into the oven for two times of fermentation. Ferment to about 2.5 times the size. After the oven is preheated. 170 degrees. Bake in the middle layer for 20 minutes. Cover tin paper in the middle according to the coloring situation.

8. 

   Step8:Let's work hard first. Make sesame rain with black sesame. People with intensive phobia will quickly get away.

9. 

   Step9:Oatmeal makes clouds..

10. 

    Step10:Choose a round belly pineapple bag with a logo, cut an arc with a piece of paper to cover the upper body of the chinchilla. Sift it with sugar powder to get the white belly of the chinchilla.

11. 

    Step11:Corn jelly has two ears, two eyes and a nose made of pine nuts.

12. 

    Step12:I ate two laurels. Then...... Spit out two eyes.

13. 

    Step13:Put the chocolate sauce into the decoration bag to decorate the mouth and belly of the chinchilla.

14. 

    Step14:A toothpick dipped in chocolate sauce for a beard.

15. 

    Step15:Is it cute enough?