Chinese Food
Cream almond cake roll for the first time
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Soft cake, spiral cream lines, crispy pears, not yet in the mouth, fragrant almond slices, beautiful appearance and taste. A sense of achievement will come naturally.
Cooking ingredients
Cooking Steps
Step1:After the egg yolk is 90g and sugar 15g are stirred evenly, add honey which is heated with hot water about 40 degrees. Stir again evenl
Step2:Use the electric beater to beat until the yolk turns white. The dripping will not disappear immediately
Step3:Use a clean basin without oil and water to pass the protein. Add 50g sugar in three time
Step4:Protein sent to a small sharp corne
Step5:Divide half of the beaten egg white into yolk batter. Use the scraper to cut vertically from left to right or from right to left. Turn the basin to cut in different directions until the batter is even and delicate
Step6:Sift in half of the low powder. Also cut it evenly. Sift the other half again until it is a fine and even batter
Step7:The batter in step 6 is poured into the other half of the whisked albumen basin. Continue cutting until it is even
Step8:Heat the butter and milk in a small pot. Turn off the heat before boiling. Slowly pour in the batter. Also use a scraper to cut it evenly
Step9:Spread the oil paper on the baking tray. Pour the batter on it slowly. Preheat the oven at 180 ℃ (350 ℃) and bake for 13 minutes. Take it out and cool it. Turn it over. Tear off the oil paper
Step10:Almond slices 180 degrees roast for 8 minute
Step11:Whipped cream with 15g sugar to 8 point
Step12:Turn it back. Spread the cream on the cake. Put on the pear. Roll it up
Step13:Wrap it with oil paper. Tighten both ends. It's like wrapping candy. Refrigerate it for half an hour and set it up
Step14:Cream the shaped cake rolls. Sprinkle with almond slice
Cooking tips:I used to see that if you didn't stir it in circles, it would get cramped. You should turn it up from the bottom and mix it well. In fact, this method often fails, which directly leads to the cake not being soft. The vertical cutting method is 100% successful. The fruit in the middle can not be used. You can also change mango and strawberry. If the baked almond slices are not added outside, it's also a very delicious plain cream roll with good cooking skills.
