Chinese Food
Bubble bath baby birthday cake. After spreading uneven cream, it can also be high fashion
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Our little princess has more than one month to celebrate her 4th Birthday. She has been thinking about eating birthday cake. She has a bad temper these two days. Today, she made a bubble bath doll to satisfy her appetite.
Cooking ingredients
Cooking Steps
Step1:Forget to pat the front. The batter is ready for us
Step2:Start beating the egg white. Add lemon juice and some sugar
Step3:It's just as hard as the picture. Don't overdo it
Step4:Mix the cake paste and shake it for a few times to bak
Step5:My oven is preheated to 170 ℃ for 10 minutes. It's baked to 145 ℃ for 30.175 ℃ for 30 minutes
Step6:Beat the cream when it's cool. Add the fruit, and then add the cream to the flower mounting bag to decorate
Step7:Sterilize the doll and put it in the middle. Use a knife in the middle to get rid of it. Just squeeze the bubbles. It doesn't matter if you spread the uneven cream. We can find a way
Step8:Isn't it a beautiful watch. It's very tall to send friends, family and children
Cooking tips:I bake it at 145 ℃ for 30 minutes at 175 for 30 minutes. Although it's a long time, it won't crack. And the collapse problem doesn't exist. It's mainly about the skill of making good egg white and delicious dishes.
