Cordyceps in cold sauce

Cordyceps:300g scallion:1 soy sauce:1 spoon vinegar:1 spoon shallot:1 green pepper:1 Chaotianjiao:1 sesame oil:1 spoon boiled water:30ml garlic cloves:1 https://cp1.douguo.com/upload/caiku/b/9/2/yuan_b9a3299b3ac3208e1f0edc149810ed72.jpeg

Cordyceps in cold sauce

(87290 views)
Cordyceps in cold sauce

Cooking Steps

  1. Step1:Cordyceps root of

  2. Step2:Soak in water for 10 minutes. Rins

  3. Step3:Put it in a boiling pot and cook for about 5 minute

  4. Step4:Take the Cordyceps and put them in a bowl. Cut the scallions into shreds

  5. Step5:Sliced garlic, chopped scallion, chopped chili, cut into sections, put into soy sauce, vinegar and boiled water, mix wel

  6. Step6:Put in the Cordyceps flower bow

  7. Step7:Put a spoon of sesame oil at the en

  8. Step8:Just install the dis

  9. Step9:You can also put coriander, carrot shreds and scalded Flammulina mushroom. It's also delicious.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cordyceps in cold sauce

Chinese food recipes

Cordyceps in cold sauce recipes

You may also like

Reviews


Add Review