Cooking Steps

1. 

   Step1:Wash the prawns with water. Soak them in cold water for about 20 minute

2. 

   Step2:Mustard 10g or so. Mix with a small bowl of soy sauce.

3. 

   Step3:Cut the shallot into small pieces. Pat the garlic cloves. Cut the coriander into small pieces. Cut the red pepper into small pieces. Cut the ginger into small pieces.

4. 

   Step4:Drain the shrimps. Put them into a basin. Pour in the mixed mustard soy sauce. Add some sugar. Stir with chopsticks.

5. 

   Step5:Pour in the right amount of vinegar, the right amount of cooking wine, the right amount of pepper and stir evenly.

6. 

   Step6:Add onion, ginger, pepper, coriander, etc. and mix well.

7. 

   Step7:Let it stand for about two hours. Add more stir in the middle of the way, so as to taste better.