Self made yoghurt (bread machine version)

pure milk:1000ml mushroom powder:1g sugar:30g https://cp1.douguo.com/upload/caiku/5/8/f/yuan_58db410038ce943f52b0335c24b17dcf.jpeg

Self made yoghurt (bread machine version)

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Self made yoghurt (bread machine version)

Give your baby less sugar. No sugar is sour at all. A treasure mother who loves food, friends and travel. I hope to study food with you. Wechat-fdd618

Cooking Steps

  1. Step1:The toaster and the mixing chopsticks are scalded with hot wate

  2. Step2:Pour in the sugar fungus powder. Some imported bacterial powder can be naturally fermented without the use of toaster at room temperature of 2030 ℃. Yili yogurt for this tim

  3. Step3:Pour in a small amount of milk. Stir well the mushroom powder and sugar before pouring in the remaining milk. Mix evenly. Set yoghurt mode on the toaster for 8 hour

  4. Step4:Made yogurt. It's deliciou

  5. Step5:It's OK to put the sealed bottle in the refrigerator for four or five days. The bottle was also boiled before use. For cooling and controllin

  6. Step6:More delicious after cold storag

  7. Step7:Very thick yogur

  8. Step8:You can also add some pulp, Matcha powder and jam. More deliciou

Cooking tips:There are skills in making delicious dishes.

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How to cook Self made yoghurt (bread machine version)

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Self made yoghurt (bread machine version) recipes

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