Here's the new oven. Here's Christmas Eve. Let's do something about Apple (because sometimes you can't reply your questions in time. You can add my wechat exchange. Vickydanlan)
Step1:Prepare raw material
Step2:Mix the flour and sugar. Melt the butter and pour it into the flour. Mix it by hand and rub it into granules (the butter can be softened at room temperature or heated
Step3:Add egg yolk and water. It is recommended to add water for several times until the dough can be kneaded
Step4:It doesn't need to be kneaded for a long time. It doesn't need to be twisted to make noodles. Knead and cover with plastic wrap. Wake up for an hour. Put it in the refrigerator in summer to cool down and wake up.
Step5:When the dough wakes up, you can make apple stuffing. Peel and core the apple. Dice. Later, it turns out that two apples are not enough. You can add fruits according to your taste, such as bananas.
Step6:Put 10 grams of butter into the pot when it's hot. Melt the apple cubes and sugar. Stir fry a little water. Take two spoonfuls of corn starch and dilute with water. Pour in. Boil it over a small medium heat until it's hard and soft. Then leave the pot to cool.
Step7:When the dough wakes up, roll it thin. The thinner, the better.
Step8:Spread the dough to a 6-inch pie plate. If there is no pie plate, use a small dish. Use a fork to gently pierce countless holes. Pour in the apple filling. I have a little less filling. Surplus face is reserved.
Step9:The dough is rolled thin again. Use a pizza knife to split the growth strip
Step10:Cover on the surface. Cross knitting. It's not difficult. But I'm not good at knitting
Step11:Preheat the oven 200 degrees. Brush the yolk on the surface. Then bake for 25 minutes. Others are golden. Mine is burnt yellow. The new oven is not very good.
Step12:Ripe. Fragran
Step13:Would you like to eat it? If you want to communicate, you can add my wechat vickydanlan. Whether it's a master or a novice, meeting is fate. Please indicate that it's a bean and fruit delicacy
Cooking tips:There are skills in making delicious dishes.