How can I eat the rest of the bread? I used the butter I bought but didn't use. It was delicious, sweet and crispy.
Step1:Prepare brea
Step2:Prepare butte
Step3:Spread butter on both sides. Sprinkle sugar. Cut into long strips
Step4:The position in the picture is not good. It's better to make the section face down, and put it on the pie. The baking is even and won't deform
Step5:It will be crisper after a while..
Cooking tips:I tried three times. The final conclusion is that double-sided buttering is more delicious. The time is controlled at one minute and thirty seconds. There are skills in making delicious dishes.