Bread and butter

toast:8 butter:8 sugar:8 https://cp1.douguo.com/upload/caiku/2/f/f/yuan_2f8bdfe919b1cc8353a6dab86011b4af.jpeg

Bread and butter

(87500 views)
Bread and butter

How can I eat the rest of the bread? I used the butter I bought but didn't use. It was delicious, sweet and crispy.

Cooking ingredients

Cooking Steps

  1. Step1:Prepare brea

  2. Step2:Prepare butte

  3. Step3:Spread butter on both sides. Sprinkle sugar. Cut into long strips

  4. Step4:The position in the picture is not good. It's better to make the section face down, and put it on the pie. The baking is even and won't deform

  5. Step5:It will be crisper after a while..

Cooking tips:I tried three times. The final conclusion is that double-sided buttering is more delicious. The time is controlled at one minute and thirty seconds. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Bread and butter

Chinese food recipes

Bread and butter recipes

You may also like

Reviews


Add Review