Cooking Steps

1. 

   Step1:Remove the meat, dice it, slice it with ginger, wash it with scallion, and cut it into sections. Don't cut it too small, or it will be difficult to pick it ou

2. 

   Step2:Blanch meat in boiling water and wash it up for later us

3. 

   Step3:I was going to put lemon to remove the smell, but I didn't find it. It's also good to put orange peel. Wash the orange peel, cut it and put it into the pot with some water

4. 

   Step4:Put soy sauce, salt and sugar (my white sugar) on the fire, burn for a while, and then the water will be almost at the end, and then turn on the fire, burn for a while, and then the juice will be collected in the fire

5. 

   Step5:Jump out the ginger ~ onion ~ orange peel ~ flatten the meat with a wooden spatul

6. 

   Step6:Then start frying and dry the water until the meat becomes fluffy ~ ~ I add a little walnut oil for my baby before frying ~ it's ok if no

7. 

   Step7:Let it coo

8. 

   Step8:The baby eats it, so it's better to beat it with a blender

9. 

   Step9:It's even better if you finish the special flavor and sprinkle some sesame seeds. It's the best for your baby to eat with porridg