Cooking Steps

1. 

   Step1:2 sea cucumbers should be delivered in advance. Clean the mouth and internal dirt (refer to another article of xiaov for the steps of sending sea cucumbers). Prepare the amount of 2 measuring cups of rice. Soak them one night in advance (some job's tears and millet can be put in) and cut the ginger and garlic into pieces. Chop the sea cucumbers with cabbage for standb

2. 

   Step2:Add water (the ratio of rice and water is 1-8) to ginger, garlic and rice into the pot and boil them in high heat. Turn to medium heat in about 10 minutes (after rice blooms). Cook for another 20 minutes. The porridge starts to become thick. Add sea cucumber. Skim the foam on the surface

3. 

   Step3:Cook for another 15 minutes, then add the crumbs. Stir well and cook for 10 minutes. Add some salt and a little soy sauce (if there is sea cucumber, you don't need to add monosodium glutamate) to get out of the pot (sprinkle some green onion before you get out of the pot

4. 

   Step4: