Chinese Food
Stir fried pork liver with pepper
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The doctor said I'd like to eat some pig liver to replenish blood. How can I stand the light taste without being hot or unhappy?
Cooking ingredients
Cooking Steps
Step1:The ingredients are ready for use. Celery is because there are two more. Let's make a side dish togethe
Step2:Sliced pig liver. Constantly change water to clean. Wash off the excess blood. Then put cooking wine, raw meal and marinate for 15 minutes.
Step3:Hot pot. Pork live
Step4:When the pig liver is discolored, put it in a dish for later us
Step5:Stir fry ingredient
Step6:Then add pork liver, salt and mix well
Step7:Next mea
Cooking tips:There are skills in making delicious dishes.
