Stir fried liver tips

pig liver:8 potatoes:2 carrot:1 onion:half sugar:to your taste vinegar to your taste:a few salt:to your taste garlic:4 sauce:a few https://cp1.douguo.com/upload/caiku/6/8/7/yuan_68c11383e9669bad99f202748253a947.jpg

Stir fried liver tips

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Stir fried liver tips

Cooking Steps

  1. Step1:I don't like much oil. Pig liver grasps the raw meal. Uses the water which adds the cooking wine to blanch. It can also be fried with oil.

  2. Step2:Prepare the side dishes. Chop the garlic for later use

  3. Step3:Stir fry the carrots with oil first (the carrots will release nutrients such as carotene after being oiled).

  4. Step4:Potatoes are oily. I added some water. In order to make potatoes ripen quickly. Less oil. Spare.

  5. Step5:Put everything in the pot. Add sugar, pasta sauce (or soy sauce), vinegar, salt and garlic. The above seasoning is added according to personal taste.

  6. Step6:In fact, cooking is just doing what you want. It's so simple..

Cooking tips:There are skills in making delicious dishes.

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Stir fried liver tips recipes

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