Chinese Food
Baked rice with tomato and chicken
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Baked. It's a kind of manufacturing process. It's equivalent to steaming, braising, baking, frying, etc. baking is made by special oven. Compared with other manufacturing methods, baking can retain the original taste of food and dig the nutritional value of food. This is a kind of Western food technique. Baked rice. As the name implies, it's a kind of food covered with thick cheese. It's the perfect combination of cheese and rice. It is more suitable for young people. With pizza, pasta side by side for the western three classic series.
Cooking ingredients
Cooking Steps
Step1:1. Dice tomatoes, potatoes and carrots; shred onions, green peppers and red peppers.
Step2:2. Cut the chicken into pieces. Add a spoonful of starch and some black pepper and mix well. Marinate for more than 15 minutes.
Step3:3. Put some butter or any edible oil in the pot.
Step4:4. Heat the oil and stir fry the onion.
Step5:5. When the onion fragrance comes out, put in the marinated chicken and quickly disperse it.
Step6:6. When the color of the chicken is white, add the diced potato carrot and stir fry it. When the carrots and potatoes are broken, add the diced tomato.
Step7:7. When the tomato is soft, add some water, ketchup and a spoonful of soy sauce. Cover the pot and simmer until the potatoes and carrots are soft and thick. Add salt and chicken essence to taste and turn off the heat.
Step8:8. Add two small bowls of rice to the baking bowl. Smooth slightly. Do not press too hard.
Step9:9. Spread the tomato and chicken on the rice. Pour the soup together.
Step10:10. First spread a layer of cheese, then spread the sliced green pepper and red pepper, and then spread a layer of cheese.
Step11:11. Preheat the oven for 200 degrees. Bake for about 15 minutes. When the cheese is softened, take it out. Taste it while it's hot. It's delicious.
Cooking tips:There are skills in making delicious dishes.
