Chinese Food

Cooking Steps

1. 

   Step1:Wash the peas and soak them for a whil

2. 

   Step2:Put a little oil in the pot and burn it until it smokes

3. 

   Step3:Stir fry bacon, ginger and garlic together (you can add pepper with bean petals if you need spicy food here) I'm stir fried

4. 

   Step4:Stir fry peas for a few minute

5. 

   Step5:Sometimes a pea is not easy to stir fry, so pour a little water to boil it for a while Until it boils and a spoonful of suga

6. 

   Step6:Stir fry the salt monosodium glutamate until the juice is collected, then put it out of the pot and put it on the plate.